$16.50

Scots Gold Red Label

Scots Gold Red Label is a blended Scotch whisky crafted from a mix of Lowland grain whiskies and malts from the Speyside and Highland regions. This spirit is aged in oak barrels and features a nose of crisp grain, apple peels, gentle spices, and vanilla fudge. The palate offers sweet flavors of buttercream, honey, and banana, leading to a finish marked by savory spice, toasted pepper, and a hint of chili. Recognized for its smoothness and value, it has received Silver awards from both the USA Spirits Ratings and the International Wine Spirit Competition.

$16.50

Scots Gold Black Label

Scots Gold Black Label is a classic blended Scotch whisky that has been patiently matured to achieve a smooth, rounded taste. This well-balanced blend features sweet vanilla toffee aromas with a hint of spice, leading to a creamy, warming palate with fruity notes and butterscotch. It offers a long, complex finish.

$28.60

Disaronno Velvet

Disaronno Velvet is a luxurious Italian cream liqueur that blends the signature floral almond character of Disaronno Originale with smooth, velvety notes of chocolate and vanilla. This expression offers a rich, silky texture and a persistent fragrance, making it an ideal choice for sipping over ice, adding to coffee, or enhancing cream-based cocktails. Historically significant as the brand's first line extension in over 500 years, it features a sophisticated all-white bottle design and delivers a well-balanced palate of sweet almond, apricot, and toffee.

$39.60

Fernet Branca

Fernet Branca is an iconic Italian herbal amaro and digestif crafted from a secret blend of 27 herbs and spices, including saffron, myrrh, and chamomile. This liqueur is aged for one year in oak barrels, resulting in a complex, intensely bitter, and minty flavor profile with medicinal and roasted notes. Traditionally enjoyed neat after a meal to aid digestion, it is also a staple in cocktails like the Toronto and Hanky Panky, or mixed with cola.

$28.00

Disaronno Original Amaretto

Disaronno Originale is an iconic Italian amaretto liqueur with a characteristic almond taste, despite containing no actual nuts. This spirit is crafted from a secret 1525 recipe involving apricot kernel oil, burnt sugar, and the essence of seventeen selected herbs and fruits. Featuring a sweet and fruity character with notes of marzipan and vanilla, it is traditionally enjoyed neat, on the rocks, or as a versatile base for cocktails like the Disaronno Sour.

$50.60

Mezcal 400 Conejos

400 Conejos Joven is an artisanal mezcal from Oaxaca, Mexico, crafted from 100% Espadin agave. It features a crystalline appearance with silver nuances and a flavor profile characterized by soft notes of fresh wood and sweet cooked agave, leading to a pleasant, smoky finish. Its aroma includes hints of campfire and ash, balanced by faint ripe fruits and light herbal notes.

$20.90

Orendain Blanco Tequila

Orendain Blanco Tequila is a spirit crafted in Jalisco, Mexico, using traditional artisanal processes. It features a crystal-clear appearance with platinum highlights and a profile characterized by cooked agave, citrus aromas, and fresh herbal notes like mint and rosemary. On the palate, it offers a soft sweetness balanced by a pronounced bitterness and a touch of black pepper, making it ideal for sipping neat, on the rocks, or as a versatile base for cocktails like Margaritas and Palomas.

$20.90

Orendain Blanco Reposado Tequila

Orendain Blanco is a traditional 100% agave tequila from Jalisco, Mexico. This triple-distilled silver tequila is characterized by its crystal-clear appearance and a profile of soft cooked agave, fresh citrus, and herbal notes of mint and rosemary. It offers a smooth, balanced taste with a hint of black pepper and a sweet bitterness, making it suitable for sipping neat, on the rocks, or as a base for premium cocktails like margaritas and palomas.

$46.20

Flor De Cana 12Years Slow Ages

Flor de Cana 12 Year Old is a sustainably crafted, carbon-neutral premium rum from Nicaragua, aged for 12 years in oak barrels at the base of an active volcano. This spirit features a reddish-amber color and a complex profile with aromas of red fruits, honey, and toasted nuts. The palate is smooth and balanced, offering notes of wood, vanilla, baked apples, and milk chocolate, leading to a long, elegant finish with hints of spice and dark caramel.

$18.70

Flor De Cana 4Years White

Flor de Cana 4 Year Old Extra Dry is a premium white rum from Nicaragua, aged for four years in oak barrels and filtered to achieve a crystal-clear appearance. This spirit is light-bodied and dry, featuring a flavor profile with notes of vanilla, coconut, sweet almonds, and a hint of orange essence. Known for its "slow-aged" process at the base of the San Cristobal volcano, it is carbon neutral and Fair Trade certified, making it an ideal choice for classic cocktails like Daiquiris and Mojitos.

$16.50

Langley's First Chapter Gin

Langley's First Chapter is a light, citrus-forward English gin handcrafted with 10 traditional botanicals, including juniper, lemon peel, and coriander. This spirit features a classic juniper-led nose with zesty citrus and floral aromas, leading to a clean, crisp palate with delicate spicing and a smooth finish. It was created to commemorate the 1729 Gin Act and offers a high-quality yet accessible profile that is ideal for a classic gin and tonic.

$47.30

G'Vine Floraison Gin

G'Vine Floraison is a unique French gin crafted in the Cognac region from a base of Ugni Blanc grapes rather than traditional grain. This spirit is distinguished by its use of the rare vine flower, which blossoms for only a few days in June and is hand-picked to preserve its delicate fragrance. The floral essence is blended with nine other botanicals, including juniper, lime, ginger, and cardamom, resulting in a smooth, vibrant, and floral profile with a silky mouthfeel and a refreshing finish. Traditionally served with premium tonic water and garnished with fresh white grapes, it offers a contemporary, grape-forward alternative to classic London Dry gins.

$42.90

Sabatini Gin

Sabatini Gin is a premium London Dry Gin crafted from nine botanicals harvested on the Sabatini family estate in Tuscany, Italy, including juniper, coriander, iris, wild fennel, lavender, olive leaves, thyme, lemon verbena, and sage. This spirit is distilled in London by Thames Distillers, resulting in a clean, herbal, and citrus-forward flavor profile with a smooth, persistent finish. It is highly regarded for its unique Mediterranean character and is suitable for classic cocktails like the Gin & Tonic, Martini, or Negroni.

$57.20

Mirabeau Rosé Gin

Mirabeau Dry Rose Gin is a classic dry gin crafted in Provence, France, using a 100% grape-based neutral spirit derived from up-cycled grape skins. Inspired by the French Riviera and the local perfume trade, it features a botanical blend of juniper, citrus, coriander, orris and angelica roots, lavender, rose petals, jasmine, bay, thyme, and rosemary. This pale pink gin is characterized by a dry, floral, and herbaceous profile with a round, subtle fruitiness and a generous mouthfeel, designed to be enjoyed neat, with tonic, or in cocktails.

$75.79

Tokki Soju Gold Label

Tokki Soju Gold Label is a barrel-aged soju crafted from American organic glutinous rice, water, and nuruk. This spirit is aged in new, charred American oak barrels, resulting in a complex profile with notes of caramel, vanilla, toasted cinnamon, and dark chocolate. It offers a smooth, rich texture and a finish characterized by licorice and eucalyptus, making it an ideal choice for whiskey and soju enthusiasts alike.

$53.90

Tokki Soju Black Label

Tokki Soju Black Label is an expressive, full-bodied soju crafted from glutinous rice in California using traditional Korean techniques and a nuruk starter. This spirit features a floral and fruity nose with notes of custard apple and pear, while the palate offers layers of rice, toasted almond, and molasses with a clean, roasted taro finish. Distilled twice in copper stills with no sweeteners or additives, it is designed for sipping neat, over ice, or as a versatile base for cocktails.

$25.30

Tia Maria

Tia Maria is a dark coffee liqueur crafted with 100% Arabica coffee beans, Jamaican rum, vanilla, and sugar. This liqueur features a complex aromatic structure with notes of roasted coffee, vanilla, and caramel, offering a smooth and velvety texture. It is a versatile spirit commonly enjoyed neat, over ice, or as a key ingredient in cocktails like the Espresso Martini.

$25.30

Borghetti Espresso Coffee Liquor

Borghetti Espresso Coffee Liquor is an iconic Italian coffee liqueur crafted from a 1860 recipe using a blend of authentic Arabica and Robusta espresso beans. This spirit features a rich, velvety texture with intense notes of roasted coffee, dark chocolate, and vanilla, balanced by a subtle sweetness and a lingering bitter-espresso finish. It is traditionally enjoyed neat, over ice, or as a premium base for an espresso martini.

$42.90

Mr Black Coffee Liqueur

Mr Black Coffee Liqueur is an Australian cold brew liqueur crafted from 100% specialty-grade Arabica coffee beans and Australian wheat vodka. This spirit features a bold, bittersweet profile with notes of dark chocolate, caramel, and citrus marmalade, containing significantly less sugar and more coffee than traditional liqueurs. It is designed to be enjoyed neat, over ice, or as a base for cocktails like the Espresso Martini and Coffee Negroni.

$74.80

Italicus Rosolio Di Bergamotto

Italicus Rosolio di Bergamotto is an iconic Italian aperitif that revives the nearly forgotten "rosolio" category. Based on an 1850 family recipe, it is crafted by macerating Calabrian bergamot and Sicilian cedro lemons with botanicals including Roman chamomile, lavender, gentian, yellow roses, and melissa balm. The resulting liqueur features a complex, floral-citrus profile with a silky texture, balancing honeyed sweetness with a gentle herbal bitterness and a persistent, refreshing finish. Traditionally served as an "Italicus Spritz" mixed 50/50 with Prosecco over ice and garnished with three green olives, it also serves as a versatile component in creative cocktails or enjoyed neat as a digestif.