Brown Rice - CommunityCo
Brown rice is a 100% whole grain rice where only the inedible outer hull is removed, leaving the nutrient-rich bran and germ layers intact. It has a signature tan color, a subtle nutty flavor, and a chewy texture. Rich in fiber, vitamins (especially B-complex), and minerals like manganese and magnesium, it supports heart health and blood sugar management. It generally requires a longer cooking time than white rice and can be used in a variety of dishes including salads, casseroles, and stir-fries.
Basmati - CommunityCo
Basmati rice is a long-grain, aromatic rice variety traditionally grown in the Himalayan foothills of India and Pakistan. Known as the Queen of Fragrance, it is characterized by its slender shape, nutty flavor, and floral aroma. When cooked, the grains typically double in length and remain separate and fluffy rather than sticky, a quality often enhanced by aging the rice for 12 to 24 months. It is a versatile staple used in dishes like biryani and pilaf, and it is naturally gluten-free and low in fat.
White Quinoa - CommunityCo
White quinoa is a naturally gluten-free ancient grain known for its mild, nutty flavor and light, fluffy texture. As a complete plant-based protein, it contains all nine essential amino acids and is rich in fiber, iron, and magnesium. It is a versatile substitute for rice or pasta and is suitable for salads, soups, sides, and breakfast dishes.
Arborio Rice - CommunityCo
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Sun Dried Tomatoes - CommunityCo
Mantova Sun-Dried Tomatoes are premium herb-infused tomatoes that capture the sweet, authentic flavor of the Mediterranean. Harvested at the peak of freshness, these tomatoes are preserved in a blend of olive oil, white wine vinegar, and aromatic herbs including marjoram, basil, rosemary, and black pepper. They are non-GMO, vegan, and ready to use in a variety of dishes such as pasta, salads, and appetizers.
Whole Kalamata Olives - CommunityCo
DeLallo Whole Kalamata Olives are almond-shaped Greek olives with a deep purple color and a distinct tart and tangy flavor. They have a semi-firm, meaty texture and are cured naturally in brine. These prized olives are known for their fruity and smoky profile with notes of red wine vinegar, making them ideal for gourmet snacking, mezze platters, and Mediterranean dishes.
Cocktail Onions - CommunityCo
Roland Cocktail Onions are tiny, boiled pearl onions packed in glass with a screw top lid. They feature a typical milky white color and a firm texture that remains even after opening. These onions are versatile for use as a garnish in martinis, on charcuterie boards, or in salads, offering a classic pickled flavor and a savory crunch. They are ready to use straight from the jar at room temperature or cold.
Gluten Free Tri Colour Quinoa - McKenzie's
A versatile and highly nutritious blend of organic white, red, and black quinoa grains. This complete plant-based protein contains all nine essential amino acids and is a rich source of fiber, iron, and vitamins. Naturally gluten-free and pre-washed to remove bitterness, it offers a balanced, nutty flavor and a delightful combination of fluffy and crunchy textures. It is perfect for use in salads, grain bowls, soups, or as a wholesome alternative to rice and pasta.
Chick Peas - McKenzie's
These beans taste great right out of the jar because they are worked in small batches, soaked overnight, and packed traditionally in glass with no additives or preservatives. Grown on small organic farms in Italy, they are sorted by hand, pressure cooked, and finished with a touch of Sicilian sea salt for a firm and delicious texture suitable for any recipe.
Pearl Barley - McKenzie's
Versatile Australian-grown grain that has been mechanically polished to remove the outer husk, resulting in a smooth texture and creamy color. This pantry staple is highly nutritious, being a rich source of plant-based protein and both soluble and insoluble fiber. It features a mild, nutty flavor and a chewy consistency that makes it an excellent choice for thickening soups, stews, and casseroles, or as a base for salads and a substitute for rice or couscous.
Ground Nutmeg - McKenzie's
Pure, high-oil-content, organic ground nutmeg that is aromatic and subtly sweet-spicy with a distinctive nutty flavor. Hand-picked for intense flavor, it adds a warm and versatile touch to world cuisines and is a holiday staple for baking gingerbread, pumpkin pie, and flavoring eggnog. It pairs exceptionally well with savory dishes like scalloped potatoes, glazed carrots, and creamed spinach.
Sea Salt Coarse - Salt Supreme
Italian Seasoning - Spice Supreme
A robust combination of Italian-inspired herbs and spices for adding a pop of flavor, perfect for traditional Italian and Mediterranean cooking.
Paprika - Spice Supreme
A vibrant, scarlet-colored spice made from finely ground red peppers that were allowed to ripen on the vine. Derived from grinding dried fruits of Capsicum annuum, its flavor can range from mild to hot, and its color can vary from brilliant red to dark ruby.
Stick Cinnamon - Spice Supreme
Retaining their aroma and flavor longer in bark form than ground form, these versatile whole sticks can be used in hot chocolate, coffee, mulled cider or wine, fruit compotes, or when pickling, and can also serve as an eye-appealing garnish.
Celery Salt - Spice Supreme
A classic blend of celery seed and salt, this seasoning adds zest to your favorite recipes, bringing fresh flavor to salads and dips.
Blackened Seasoning - Spice Supreme
Brings spicy, authentic New Orleans-style flavor to your kitchen, adding a zesty kick to everything from fish and pork to chicken and steak. It is perfect for grilling or broiling to create a bold, flavorful crust.
Adobo Seasoning - Spice Supreme
An all-purpose spice blend that combines garlic, oregano, and savory spices for a rich, well-rounded depth. It is used as a dry rub, in marinades, or as a flavor enhancer for meats, vegetables, soups, and stews.
Toasted Minced Onion - Spice Supreme
Perfect for soups, dips, roasted vegetables, and meats, this versatile pantry staple offers a warm, nutty depth of flavor.
Fish Seasoning - Spice Supreme
Enhance your seafood dishes with a fresh, savory flavor. Rich in parsley and perfectly balanced with white pepper, this expertly crafted blend is designed to complement the delicate taste of fish without overpowering it.
Pure Ground Sage - Spice Supreme
Gives you great tasting sage that you can sprinkle on anything, providing a flavorful addition to any recipe or to complement any meal.
Garlic & Pepper Seasoning - Spice Supreme
A classic blend of black pepper, garlic and parsley, with a touch of brown sugar. Use it as a flavorful replacement for ordinary pepper.
Cayenne Pepper - Spice Supreme
Finely ground with a bold, spicy flavor, this essential spice is perfect for adding a hot kick to Mexican, Chinese, Indian, and Cajun cuisines.
Parsley Flakes - Spice Supreme
These dried herb leaves bring a mild, herby flavor and bright green color to everyday dishes. Dried within hours of harvest to retain their characteristic flavor, they make an ideal garnish or seasoning for eggs, pasta, potatoes, stews, and meats without overpowering the dish.
Chicken Seasoning - Spice Supreme
Delivering a rich, vibrant flavor that transforms everyday chicken into something special, this versatile seasoning is perfect for grilling, baking, or sautéing.