Bergerac Rosé Expert Club
This French organic rosé wine from the Bergerac region features an intense robe and an expressive nose of red fruits. It offers a round, fruity, and fleshy palate that pairs well with summer dishes, grilled meats, and appetizers.
Rosé Sangiovese - Yalumba Y Series
The Yalumba Y Series Sangiovese Rosé is a light, bright, and dry wine made from the classic Italian Sangiovese grape variety. Produced using wild fermentation and a minimalistic winemaking approach, this vegan-friendly wine pairs excellently with prosciutto, Thai-style corn fritters, or grilled seafood. All Y Series wines are crafted with fruit from South Australia's celebrated wine regions, reflecting Yalumba's rich history as Australia's oldest family-owned winery.Region:South Australia
"Les Adrets" , Bandol AOP Mourvèdre / Carignan - Moulin de la Roque
Le Moulin de La Roque Les Adrets Bandol Rosé is produced from younger vines grown in five distinct soil types, including rudist limestone and red sand, within the famous Bandol appellation. The winemaking process involves careful sorting, light pressing, and fermentation at controlled temperatures to preserve the natural fruit aromas and mineral character. This organic wine features a delicate pale pink to light ruby hue with a bouquet of ripe strawberries, red currants, and citrus blossoms. It is an ideal companion for Mediterranean dishes such as grilled seafood, bouillabaisse, or fresh summer salads, and is best served chilled between 10°C and 12°C.Region:ProvenceTasting notes:The nose reveals aromas of red berries, white peach, and citrus zest. On the palate, the wine is fresh and mineral with a slight sparkle, featuring notes of strawberry, pomegranate, and cherry. The finish is elegant, crisp, and mineral-driven.
Rosé, Lot IGP Malbec - Pigmentum
Pigmentum Malbec Rosé by Georges Vigouroux is an elegant wine from the Southwest of France, featuring an intense salmon pink color with delicate copper tones. Produced from 100% Malbec grapes grown on limestone soils, it undergoes a gentle pressing and controlled fermentation in stainless steel to preserve its vibrant fruit character. This versatile rosé pairs excellently with grilled seafood, light poultry, Mediterranean antipasti, and spicy Asian dishes.Region:South West FranceTasting notes:The nose reveals intense aromas of red berries, including strawberry, raspberry, and cherry, with notes of white peach, citrus, and floral hints of fresh roses. On the palate, the wine is fresh, juicy, and mineral-driven with a creamy texture, featuring persistent flavors of red fruit and a balanced acidity. The finish is long, elegant, and fruity with a subtle spiciness.
"Rosé" Pinotage - The Beach House
The Beach House Rosé is an easy-going, unpretentious South African wine inspired by a relaxed coastal experience. It features a lively salmon pink color with fresh aromas of ripe strawberries, raspberries, and rose petals. This light-bodied wine has a softly sweet yet succulent summer berry aftertaste that is refreshing and crisp. It pairs perfectly with casual fare like sushi, smoked salmon, sticky ribs, or BBQ burgers.Region:Western CapeTasting notes:The nose reveals fresh aromas of ripe strawberries and raspberries. On the palate, the wine is beautifully balanced with flavors of red cherry lollipops, raspberry and strawberry jelly, Turkish Delight, and cotton candy. The finish is softly sweet and succulent with a lingering summer berry aftertaste.
''Cep d'Or'', Côtes de Provence AOP Grenache / Cinsault - Les Maitres Vignerons de St. Tropez
Cep d'Or is a classic dry rosé wine from the Côtes de Provence, crafted by Les Maîtres Vignerons de la Presqu'île de Saint-Tropez. This traditional cuvée is presented in a recognizable amphora-shaped bottle and is made from a blend of Grenache, Cinsault, and Syrah grapes. It features an elegant pale pink color with a fresh bouquet revealing notes of red berries like strawberries and raspberries, alongside hints of white-fleshed fruits and citrus. It is highly versatile, making it an excellent choice for an aperitif or as an accompaniment to grilled fish, Mediterranean salads, and spicy Asian cuisine.Region:ProvenceTasting notes:The nose reveals intense aromas of red fruit and ripe peach. On the palate, the wine is bright, juicy, and refreshing with well-balanced acidity, delicate fruit notes, and nuances of minerals, leading to an excellent, persistent finish.
"Gris Blanc", Pays D'oc IGP Grenache Gris / Grenache Noir - Gérard Bertrand
Gérard Bertrand Gris Blanc is an original rosé with a very pale pink color featuring grey and whitish tints. The bouquet reveals delightful red berry scents and a keen minerality, while the palate offers a slight sparkle that brings out its freshness and full fruit flavors. This elegant, crisp, and dry wine finishes with fresh and mineral notes, reflecting the unique terroir of the South of France. It is crafted primarily from Grenache Gris grapes and is often matured on fine lees for several weeks to enhance its zesty character. This versatile rosé pairs excellently as an aperitif or with seafood, Mediterranean-style salads, Asian dishes, and spicy foods like Thai curries or tajines.Region:Languedoc-RoussillonTasting notes:The nose reveals aromas of red berries, white peach, and citrus zest. On the palate, the wine is fresh and mineral with a slight sparkle, featuring notes of strawberry, pomegranate, and cherry. The finish is elegant, crisp, and mineral-driven.