Château Siarac Lalande de Pomerol 2010
Now 9 years old this is developing nicely. The fruit is still fleshy - soft black cherries, red plums – a whiff of coffee and spice, leafy freshness from the Cab Franc. A smooth, sweet/savoury, earthy delight.
Château De Come
Oak influence shows strongly on this wine, giving a smooth texture and soft tannins. It has a light texture, fresh with black currant fruitiness attractively balanced with acidity
Château La Grangere
Chteau la Grangre also enjoys the same privileged and standards of excellence as its neighbours Chteau Laroque or Chteau Pavie. A wine for laying down the tasting reveals a good tannic structure, powerful and robust by rich, fleshy and fat tannins. good vintage
Champagne Privilege
Obtained from the blending of Chardonnay and Pinot Noir in a perfect balance (50/50), this vintage It has spent four long years in our cellars before you discover it. Aromas of quince and honey, a complexity perfect balance between brightness and persistence this pleasure to share with your friends the main characteristics of this wine which has to be a privilege.
Champagne Secret De Famille
The Secret de Famille will make you discover the blending of the three stems of Champagne (Pinot Noir 40%, Meunier 40% and Chardonnay 20%) in a white and gold label. The ageing of 2 years in cellars helps this wine to express its power.
Champagne Coup De Coeur
To be served for an aperitif but also with a fish meal.
JP. Chenet Merlot Rose
A fresh and fruity Merlot rosé from the Pays d'Oc region with a seductive pale pink color. It features subtle aromas of grenadine, raspberry, and pomegranate, leading to a well-balanced and lively palate that harmonizes fresh fruit notes with crisp acidity. This versatile wine is ideal as an aperitif or paired with mixed salads, pasta, and white meats.
Expert Club Sauternes
A lush and balanced French dessert wine from the Sauternes appellation in Bordeaux, crafted from a blend of Semillon and Sauvignon Blanc grapes affected by noble rot. This golden-hued wine features a silky texture with intense notes of honey, apricot, and marmalade, balanced by a bright acidity. It pairs exceptionally well with blue cheeses, foie gras, and fruit-themed desserts.
L'Instant SO Saunternes
This organic Sauternes wine features a golden yellow color with silver reflections and a spicy, floral nose of candied fruits and white flowers. The palate is full and balanced, offering flavors of acacia honey, candied pineapple, and lime zest with a fresh, persistent finish. Designed to be more accessible and easy-drinking than traditional styles, it pairs excellently with blue cheeses, poultry, or fruit-based desserts.
Muscadet Sevre et Maine sur Lie Domaine de la Hautiere
A crisp, bone-dry white wine from the Loire Valley made from Melon de Bourgogne grapes. This Muscadet Sèvre et Maine is aged "sur lie," meaning it spent extended time on its natural lees to develop a richer, creamier texture and a rounder palate. It features high acidity with vibrant notes of citrus, green apple, and white flowers, complemented by a distinct saline minerality and subtle hints of yeast and fresh bread.
Porto Cruz Rosé
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Saint Bris AOP Sauvignon Blanc - William Fèvre
William Fèvre Saint-Bris is a unique Burgundian white wine made from Sauvignon Blanc, the only appellation in the region permitted to use this grape. It is grown in vineyards southwest of Chablis on a mix of limestone and clay-silt soils, which contribute to its distinct mineral character. The wine features an intense bouquet of blackcurrant bud, boxwood, and citrus zest, leading to a fresh and round palate with exquisite lightness. To preserve its crispness and varietal typicity, it is fermented with native yeasts and aged for 8 to 10 months in stainless steel tanks. This lively wine is an ideal pairing for seafood, grilled fish, oysters, and fresh salads.Region:Burgundy
Brut Sparkling Wine - Café de Paris
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Chateau Cazeau Bordeaux - BUY 1 FREE 1
75cl
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