Results for “peanut butter”

$74.80

Whole Duck Foie Gras Jar - Castaing

Castaing duck foie gras is made in “old-fashioned way” from Free Range ducks and therefore characterized by a homogeneous beige colour and a round and frank flavour. Respecting the original texture, foie gras is seasoned by hand exclusively with salt and pepper previously selected and sprinkled just in the last minute, so you can feel all the aromas. Slowly cooked in its container, it exudes a little golden grease and its corn colour.

$63.90

Block Of Goose Foie Gras Jar - Castaing

With a rich indulgent flavor, the Castaing Bloc of Goose Foie Gras is a great quality foie gras, prepared by foie gras specialists in Landes. It’s made with delicate liver chunks, melded together to form a bloc. It has a silky mouthfeel, with a decadent taste—subtle and buttery, rich and filled with umami flavor.

$75.45

Duck Foie Gras Mi-Cuit Jar - Castaing

From historic foie gras producer Castaing comes this rich and indulgent whole duck foie gras. All-natural and made to a traditional recipe, its silky mouthfeel and buttery taste are unmistakable. With 88% duck foie gras, this all-natural delicacy from the south-west region of Gascony is a delight to eat.

$16.35

Duck Terrine with Armagnac - Castaing

Discover our Duck Terrine with Armagnac, a bold fusion of tradition and creativity, for truly exceptional culinary moments. Inspired by family expertise, this terrine recipe is made with carefully selected duck meat, prized for its melt-in-your-mouth texture. We have chosen to pair the duck with the iconic Armagnac of Southwest France. The duck meat is slowly confit, infused with the delicate aromas of Armagnac, for an explosion of flavors on the palate.

$4.50

Grated Cheese - Pâturages

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$5.99

Goat Cheese - Soignon

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$9.00

Brie de Meaux - Itinéraire des Saveurs

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$8.60

Extra Mature White Cheddar - Itinéraire des Saveurs

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$25.70

Protect & Refresh - Nivea

As one of the leading companies in the field of skin care with more than 130 years of experience our products always cater for the needs of our consumers, who place a great deal of faith in us.

$21.95

Protect & Bronze - Nivea

As one of the leading companies in the field of skin care – with more than 130 years of experience – our products always cater for the needs of our consumers, who place a great deal of faith in us.

$3.00

Tiramisu - Bassac Farm

Bassac Farm proposes a wide range of homemade pre-cooked vacuum packed frozen culinary dishes prepared in compliance with international hygiene standards.Today Bassac Farm promises you a fantastic gustative experience with the peace of mind of knowing you are consuming a safe product and contributing to improving the livelihood of dozens of Cambodian farmers their families.

$2.75

Himalayan Pink Salt Mill - Itinéraire des Saveurs

Himalayan Pink Salt Mill

$3.95

Fajitas Sauce - Itinéraire des Saveurs

Fajitas Sauce

$12.65

Extra Virgin Olive Oil - Itinéraire des Saveurs

Extra Virgin Olive Oil

$3.65

Country Pate With Guerande Salt - Itinéraire des Saveurs

Country Pate With Guerande Salt

$2.65

Mint Candy - Vichy

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$6.60

Caramel Rice Cake - Yabon

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$6.95

Chocolate Semolina Cake - Yabon

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$17.40

Original Nesquik Chocolate Powder - Nestlé

Original Nesquik Chocolate Powder

$2.39

Organic Soya Cream - Bjorg

It all started with a simple idea: to allow as many people as possible to access an organic but also healthy, balanced and quality diet. And that has remained our ambition, for more than30 years now.

$11.55

Bath & Shower Dermo Protector - Sanex

Bath & Shower Dermo Protector

$5.45

Individual Wipes - Intima

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$0.85

Micogreen Red Radish - Khmer Organic

Fresh, colorful, and peppery, organic microgreen red radish has tender leaves, crisp red-purple stems, and a bold fresh taste. It is naturally rich in vitamin C, vitamin K, antioxidants, fiber, and plant nutrients, making it a nutritious choice for healthy eating.

$3.20

Chinese Cabbage - Khmer Organic

Often referred to as napa cabbage or Chinese leaves, this quick-growing vegetable typically forms dense, upright, cylindrical heads with a sweet flavor and crisp mid-ribs. It features crinkled, pale green outer leaves with a creamy yellow or white interior and is highly versatile, suitable for being steamed, stir-fried, fermented into kimchi, or served raw in salads. Rich in vitamins A, C, and K, as well as essential minerals like calcium and iron, it is a nutrient-dense staple of East Asian cuisine known for its mild, succulent texture and delicate taste.

$63.70

NIKKA Whisky

First produced in 1985, this award-winning Japanese blended whisky is crafted from over a hundred batches of malt and grain spirits from the Yoichi and Miyagikyo distilleries. After blending, the liquid is married in used barrels for several months to harmonize its complex character before being bottled at a high proof of 51.4% ABV. It features a rich amber color and an intense aroma of cut flowers, fresh fruits, and spice. The palate is full-bodied and powerful with notes of winter spices, caramel, and vanilla, leading to a long, warming finish with subtle oak and honeyed undertones./