Juicy, bite-sized pieces of chicken are marinated in sake, soy sauce, ginger, and garlic before being coated in flour and deep-fried. This Japanese-style fried chicken features an ultra-crispy outer shell with a flavorful, tender interior, perfect as an appetizer, snack, or main dish served with rice.
Country of Origin: Thailand
Barcode: 28549840
.webp)
.webp)
.webp)
.webp)
.webp)
.webp)
.webp)
.webp)
.webp)
.webp)
.webp)
.webp)
.webp)
.webp)
.webp)
.webp)
.webp)
.webp)
.webp)