Sardines in Extra Virgin Olive Oil with Lemon - Connétable
Sardines in Extra Virgin Olive Oil with Lemon
Grilled Mackerel Fillets in Peppers - Odyssée
Grilled mackerel fillets from the cold northern seas have a delicate taste and high omega-3 content. Hand-processed and lightly grilled to enhance their natural flavor, they are packed in vegetable oil with jalapeno peppers for an intense, tantalizing taste. These skin-on, boneless fillets have a meaty texture and are ideal for those looking for a main course with an unmistakable flavor.
Salmon Atlantic Nature - Odyssée
A high-quality, farm-raised seafood option that offers a mild flavor and moderately firm, oily texture. These fresh fillets are typically characterized by their rich orange or pinkish-orange color and large, moist flakes when cooked, making them a versatile choice for a variety of culinary preparations.
Sardines in Sunflower Oil - Odyssée
Preserved in sunflower oil and salt to capture authentic flavor and a succulent texture, these wild-caught sardines are a practical and delicious choice for appetizers, salads, or main courses. These nutrient-rich fish are packed with protein and essential omega-3 fatty acids, offering a delicate flavor reminiscent of the sea that appeals to lovers of traditional seafood.
Fully Cooked Mussels - Pier Gourmet
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Sardines in Tomato - Parmentier
Sardines in Tomato
Sardines in Extra Virgin Olive - Parmentier
Sardines in Extra Virgin Olive
Naturally Smoked Tuna - John West
An absolute treat on its own, this naturally smoked tuna is a high source of protein and omega 3 acids
Grilled Mackerel Fillets with Sun-Dried Vegetables - Saupiquet
Grilled Mackerel Fillets with Sun-Dried Vegetables
BBQ Grilled Mackerel Filets - Saupiquet
BBQ Grilled Mackerel Filets
Mexican Grilled Mackerel Filets - Saupiquet
Mexican Grilled Mackerel Filets
Sardines in Extra Vrgin Olive Oil & Chilli - Ayam Brand
Salmon with Onion & Tomato - John West
Salmon in Olive Oil Blend - John West
Tuna with Chilli - John West
Infused with zesty chilli flavour, this canned tuna is high in protein and Omega-3, making it a nutritious addition to your diet. It provides a bold and spicy option for quick meal solutions like pasta, salads, or sandwiches.
Tuna in Onion & Tomato Savoury Sauce - John West
Delicious on its own and perfect as a recipe addition. Toss it on a salad, add to wraps and sandwiches or use to make a delicious tuna casserole.
Tuna with Oven-Dried Tomato & Basil - John West
Indulge in the rich Mediterranean flavours of tuna with oven-dried tomatoes and aromatic basil. High in protein and Omega-3.
Sardines in Sunflower Oil - Parmentier
Sardines in Sunflower Oil
Whole Tuna in Sunflower Oil - Odyssée
Experience the rich, hearty flavor of this premium tuna packed in light, nutritious sunflower oil to preserve its fresh, natural taste. Lightly seasoned with just a pinch of salt, this versatile pantry staple is perfect for quick meals, picnics, or gourmet recipes. Filled with wholesome protein and omega-3 fatty acids, it is a healthy choice for the entire family.
Sardines with Chili and Sunflower Oil - Connétable
Mackerel Filets in Muscadet & Herbs - Odyssée
Tender Atlantic mackerel fillets marinated in a classic French court-bouillon of Muscadet white wine, white wine vinegar, and fragrant herbs. Slow-cooked with aromatics like onion, lemon, carrots, and cucumbers, these skinless and boneless fillets offer a light, clean, and beautifully balanced flavor that softens the natural richness of the fish.
Mackerel Filets in Mustard Sauce - Odyssée
Tender fillets of Atlantic mackerel cooked in a creamy, aromatic mustard sauce. These hand-prepared, sustainable fillets are fresh and never frozen, offering a rich source of protein and Omega-3s, which provide a refined balance of richness and gentle spice.
Mackerel FilletS with Escabeche - Odyssée
Carefully hand-prepared and cooked in a classic sauce of tomato and onion with a hint of vinegar. These fleshy fillets are processed during the high season to ensure they are tasty and tender, offering a traditional Mediterranean flavor without preservatives, colorings, or artificial flavors.
Mackerel Fillets with Lemon and Tarragon - Odyssée
Preserved in a light brine to highlight the moist texture of the flesh, these fillets follow a simple and natural recipe that creates a scent of summer with a fresh, aromatic citrus touch. These hand-prepared fillets are a nutritious choice, packed with healthy omega-3 fatty acids and protein.
Whole Anchovy in Extra Virgin Olive Oil - Capitaine Cook
Whole Anchovy in Extra Virgin Olive Oil